I understand it’s still a while off, but I am previously looking ahead to House Beautiful Kitchen of the Year. It’s a great chance to see new items and furniture. Previous year’s Kitchen of the Year by Mick De Giulio presented a design that I totally loved. It was so clear-cut and gorgeous.
One more past Kitchen of the Year that ended a feeling on me was outlined by Christopher Peacock in 2008. His make use of Caesar Stone allowed customers and other designers to consider OK with using man-made stuffs. In common, I think the Kitchen of the Year is an excellent measure of the direction kitchen sketch is moving and which manufacturers are reliable and contended for both customer and designer.
I’d visualize House Beautiful’s Kitchen of the Year will be on exhibit and release to the public at Rockefeller Center in NYC as in previous years. Display kitchen visitors will be able to take pleasure in demos and tastings from a diversity of chefs, making this much more than an exhibit kitchen. It requires being as useful as it is stunning.
Each summer, the House Beautiful Kitchen of the Year makes its presentation right outer Rockefeller Center in New York City. Each year, it’s a set of stylish styles, clever solutions and stimulating ideas. This year’s kitchen, sketched by Mick De Giulio, is no exclusion.
The 1,000-square foot room boasts a meeting area, dining space, kitchen and prep room, butler’s storeroom and outdoor terrace that puts my private indoor kitchen to disgrace. The miscellaneous blend of white colors, glossy finishes and endless storeroom makes for a kitchen that senses clean, elegant and organized.
Toward the inside the space, you can’t help but stare skyward. Represented wood smiles and a room-enhancing cupola adjoin architectural charm and fill the whole kitchen with natural sunbeams.